Silicone Kitchenware Thermal Stability, Chemical Stability

- Sep 27, 2017 -

With the development of science and technology progress, the variety of kitchen utensils and materials are slowly more, which is more welcomed by everyone is the silicone material of the kitchen, and to the main silicone spatula, but many people still puzzled silicone spatula The

Silicone rubber is a highly active adsorption material, is an amorphous material, the chemical formula for the mSiO2 · nH2O. Insoluble in water and any solvent, non-toxic and tasteless, stable chemical properties, in addition to alkali, hydrofluoric acid does not react with any substance. Various types of silica gel because of its different manufacturing methods to form a different microporous structure. The chemical composition and physical structure of silica gel, it determines that it has many other similar materials difficult to replace the characteristics of high adsorption performance, good thermal stability, chemical stability, a higher mechanical strength. Silica gel according to the size of its pore size is divided into: macroporous silica gel, coarse silica gel, B type silicone, fine silica gel.

Silicone is so toxic? Silicone stability is particularly good, especially high temperature and low temperature, you can use microwave heating at high temperature without deformation or release of toxic substances can also be placed in the cold room refrigeration!

Silicone because the texture is closer to the human skin, and non-toxic odorless, so the child's pacifier is made of silicone, and good silicone with automatic disinfection, non-stick stains, easy to clean, and now a lot of fashion families are using silica gel Kitchen utensils, because it is completely microwave oven can cook, more peace of mind save time, more importantly, is not produce fumes.

In general, silicone kitchenware products are not toxic, we can rest assured that use.

 As the silicone high and low temperature, can be used between -40-230 degrees, the material is relatively soft, good stability, resistance is not easy to deformation, non-stick pan, easy to clean and so on in daily life widely used for traditional kitchen utensils Said to be a new breakthrough, such as the baking pan mat, cake baking pan, elastic baking pan, baking pan mold, pressure cooker, rice cooker above the ring, lunch box inside the ring and so on.


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